Tom Kha curry

Ingredients: Chicken meat, vegetables in variable proportions (cauliflower, carrots, pak choi, shiitake mushrooms, mung bean sprouts), coconut flesh extract, pineapple, onion, olive oil, sugar, coriander, ginger, leek, garlic, potato starch, salt, lime juice, fish sauce, galangal, lemongrass, vegetable broth (contains celery), chili, lemon juice, corn starch, kaffir lime leaves.
* ALLERGENS IN THE COMPOSITION ARE UNDERLINED AND IN BOLD

Nutritional value per 100 g of product: Energy 454 kJ / 108 kcal; Fat 4.5 g, of which saturated fatty acids 3.2 g; Carbohydrates 6.6 g, of which sugars 2.3 g; Protein 11 g; Salt 0.86 g

Net weight: 330 g
Expiry date: 2 years

Storage: Store in a dry, cool place. After opening, remove from the can, store in the refrigerator, and consume within 2 days.

Preparation: Heat in a closed container in boiling water for 10 minutes. After heating, open carefully - risk of burning.

Serving suggestion: Cook rice, such as jasmine rice, add peanuts, fresh chives, and a lime wedge. Any other serving method will surely be delicious 😊

Manufacturer: Zdolni Sp. z o.o. | kontakt@can4trip.com

Produced in the EU.

Sterilized product.